Brunello di Montalcino Riserva DOCG 2011 - La Lecciaia Roero The winemaking process begins with

The winemaking process begins with manual harvesting of the grapes

Metodo Classico Alto Adige DOC Brut Rosè Excellor

it offers an intense and ethereal bouquet

Part of the wine rests in small French oak barrels and part in large wooden barrels

To date it represents a unique and established reality for quality in the Vapolicella area

Brunello di Montalcino Riserva DOCG 2011 - La Lecciaia Roero The winemaking process begins withBrunello di Montalcino Riserva DOCG Brunello di Montalcino Riserva from Fattoria La Lecciaia is more than a wine; it is a sensory journey through the essence of Tuscany and a tribute to the art of Italian winemaking. This winemaking masterpiece, made entirely from Sangiovese grapes, has a ruby red color so intense it is almost hypnotic. On the nose, it is a symphonic bouquet of ripe cherries, exotic spices and a delicate hint of violet that invites