Ledaig 1996/19yo Oloroso Cask Finish 700mL 1919 Distilling floral and red currant aromatics

floral and red currant aromatics with a touch of sweetness and a vibrant crisp finish

Balanced bright acidity carries the wine to a textural

Nature will probably never provide the perfect oenological year

The grapes were hand harvested and whole bunch presssed from our clone 6 Chardonnay planted in 1991

Cachaca is always distilled in such a way that the scent of sugar cane and inimitable flavor typical of rum are retained

Ledaig 1996/19yo Oloroso Cask Finish 700mL 1919 Distilling floral and red currant aromaticsA 1996 vintage Ledaig single malt Scotch whisky from Tobermory, which has been given a finishing period in Oloroso Sherry casks. Interestingly, this expression has been made using some of the first peated whisky produced at Tobermory when they started distilling peated malt in 1996! Peat dried malted barley is married with naturally peat infused water from the distillery's private water source, a dark aromatic lochan, high in the mountains above the