No. 15: Salty Noma Test Kitchen providing a recipe-driven road map

providing a recipe-driven road map to the rapidly expanding drinking world

* Butter lovers

My America is a celebration of the food of the African Diaspora

learn how to cook the comforting flavours of Japan from scratch

and seafood-centric Mexican cooking is a siren call to home cooks who crave authentic

No. 15: Salty Noma Test Kitchen providing a recipe-driven road mapEATEN No. 15: Salty is keeping things savory for the autumn and includes stories on everything from the life and times of MSG to the fight over the real feta to the relationship between salt and empire in India. (Autumn 2022) Contributors include: * Jonathan Feakins on the global saga of sea turtle soup * Rashmi Narayan on the fiery rise of Tabasco sauce * Zeb Larson on the real history of Biltong * Sharon Hunt on centuries of life in the land of cod