Yame Ceremonial Grade Gyokuro Matcha Size:6 oz Water Temperature: 175°F (80°C)

Water Temperature: 175°F (80°C)

Its fragrance is completely natural — a soft

high-end presentation

and it fits well in both small and standard-sized refrigerators

2008年 銭梁平茶（千两黑茶） これは、独特の熟成ダークティーです。 中国湖南省安化県このお茶の特徴は、その驚くべき熟成能力です。15年以上経った今でも、他の黒茶とは一線を画す、すっきりとした独特の爽やかな風味を醸し出しています。

Yame Ceremonial Grade Gyokuro Matcha Size:6 oz Water Temperature: 175°F (80°C)This is a slightly different kind of matcha. Most matcha is made from tencha, which is a shaded green tea thats dried flat, refined, and then ground into powder. This one, instead, is made from gyokuro. Gyokuro is also shade grown, but after steaming, the leaves go through an additional step of kneading and rolling. That process is traditionally meant to bring out more umami when brewed as a loose leaf tea. When those same leaves are turned into