Asamiya Okumidori Shincha (2026 Spring Harvest) Size:4 oz m the tea becomes slightly

m the tea becomes slightly more dry but does not get bitter

Roasted Apple

While there are many different types of Honey Jinjunmei black tea on the market

It’s typically used before drinking—pouring the tea into the aroma cup first

or shiboridashi

Asamiya Okumidori Shincha (2026 Spring Harvest) Size:4 oz m the tea becomes slightlyFrom one of Japans oldest tea regions, this Asamiya Okumidori Shincha is made in Asamiya, Shiga Prefecture, using the Okumidori cultivara variety known for its naturally smooth, sweet character and gentle umami. This tea is elegant and balanced. Right from the first sip, youll notice how smooth it feelstheres no sharp bitterness or astringency, just a silky, refined body that flows cleanly from start to finish. The umami is present, but its balanced