Tomahawk Steak - Extended Dry Aged steak well-marbled cut is very similar

well-marbled cut is very similar to picanha

Raised naturally with no added hormones or antibiotics

hearty flavor to the table

throw them on the grill or stovetop

and packed with bold beef flavor

Tomahawk Steak - Extended Dry Aged steak well-marbled cut is very similarBold, flavorful, and visually stunning, the Dry Aged Tomahawk Steak is the king of all steaks. This thick cut, bone in ribeye, expertly dry aged to enhance its depth of flavor, boasts rich marbling, an intense beefy taste, and a dramatic long bone, making it a steakhouse favorite. Cut from the prime rib section, this impressive steak delivers unparalleled tenderness and juiciness whether you grill it over an open flame, reverse sear it to perfection,