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During fermentation
smoke and earth
Fresh berry and cherry on the palate with nutmeg
essential for the production of this wine style
custom-charred bourbon casks to mature this unique whiskey
Glengoyne 'Old Particular' 2008/12yo 700mL Black Dog During fermentationA Douglas Laing bottling of 12 year old single malt from the Glengoyne distillery, aged in a refill hogshead from May 2007 to March 2020. 531 bottles were produced. Non chill filtered and no colouring added. NOSE: Golden syrup on warm, butter pancakes developing to a zesty citrus style. PALATE: Wonderfully thick and creamy, vanilla oak, tangy marmalade and thick caramel. FINISH: Long, orange peel with a hint of gentle spice and creamy porridge. 700mL
