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Japanese people enjoy the astringent flavor of tea made with these leaves
this tea is ideal to discover the joys of gyokuro
simple design offers ample space for arranging your teapot
countertop
With its durable construction and airtight seal
Premium Uji Sencha Tea | 100g Genmaicha Japanese people enjoy the astringentSencha is a type of Japanese Ryokucha (green tea) which is prepared by infusing the processed whole tea leaves in hot water. This tea from the Uji district in Kyoto, Japan has a greenish golden color. Sencha tea leaves are dense in nutrients and provide many health benefits along with relaxation. Uji is located south of Kyoto City, famous for Byodoin Temple, a UNESCO World Heritage site. Uji is a green tea and matcha lover's paradise. Orgin Uji, Kyoto
