Grass Fed Angus Beef Rib Eye Roast (Approx. 2 kg) Remember to let it rest

Remember to let it rest a good 5min before eating

Pork ribs are known as a tough cut of meat

it is a tender piece of pork

Western Australian

Whether it's a new baby arrival

Grass Fed Angus Beef Rib Eye Roast (Approx. 2 kg) Remember to let it restWell here is the king of roasts. This is the centre of table, piece of resistance. It is mouthwatering extravaganza. Cooked to medium rare perfection this will put a smile on all your guests faces and leave them remembering this dinner for months. Full of healthy balanced fats and high omega 3 this is conveniently also very good for you. What Luck!! Cooking instructions Salt and pepper and oil the roast and let it sit to it gets to room temperature