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oak is integrated and all the components feel as though they’re pulling in the one direction
the wine spent 12 days on skins with a peak fermentation temperature of around 28¼C
and Murtagh acquired the brand in 2018 and now jointly operate the business
in far south-west Victoria
a boutique winery located in the iconic Coonawarra region of South Australia
Gemtree 'Cinnabar' GSM Unit:Single oak is integrated and allProducer Located in McLaren Vale on the Fleurieu Peninsula south of Adelaide, Gemtree operate their farm adhering to Biodynamic and Organic farming practices, and they are also a member of the SWA (Sustainable Winegrowing Australia) and put sustainability at the front of their whole operations. These factors, along with minimal intervention in a winery, make Gemtree's wines pure and delicious. Mike and Melissa Brown started the winery and vineyard in
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