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Made using a base of aged apple cider vinegar
produced by hand in the traditional manner
Blackberries and wild Clovers
LBV fills the gap between the rubies and the vintage ports since a Ruby Port should be drunk quite young and a great Vintage Port may need 15 to 20 years to really open up and show its splendour
Caught using traditional fishing methods by boats that respect marine reserves through sustainable fishing management
Piedmont Toasted Hazelnuts White Made using a base ofThe finest hazelnuts in the world grow in the ancient forests of Piedmont, Northern Italy untouched by industrial production and still following traditional harvesting techniques. These hazelnuts are grown, picked and delicately roasted by the No family, an exquisite example of food production at its best.
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