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The pure calcium- and magnesium-rich water surrounding the distillery makes better drinking water and a better sour mash in which yeast can flourish
Tequila Blanco 100% Agave Azul
5% oats which was double distilled through two copper pot stills at Ireland's oldest licensed distillery
leading to a palate that offers a riper style with rich dark plums and berries set amid quite firm tannins
toasted pecan flavor rounds out into a lingering brûlée aftertaste
Maker’s Mark Bourbon 1.75L lime The pure calcium- and magnesium-richThe limestone shelf where the distillery is located is key to crafting the unique taste of Maker's Mark the only distillery with its own water source and watershed. Kentucky limestone filters out iron from water, which is unpleasant in bourbon. The pure calcium and magnesium rich water surrounding the distillery makes better drinking water and a better sour mash in which yeast can flourish. Red winter wheat imparts the front of palate sweetness that
