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After refermentation in the bottle
It's made with a blend of English gin (featuring juniper
Barcardi Superior is clean in colour
Because the flavors are not too heavy
The palate is crisp and wonderfully precise
Moonlight Mile Chardonay 2022 Reserva After refermentation in the bottleAn exciting new label coming out of Nelson. Monty, the winemaker, describes it as: "Amazing fruit from a seaside site in Kina, Nelson. Whole bunch pressed to old oak and left for 8 months. This is made in the Chablis style with low impact from oak allowing the fruit to shine. On the nose, it has a light lemon zest, elderflower followed by a more tropical aroma. The wine on the palate is extremely balanced with a long acidity holding it together. The
