2014 Shou Pu-erh Cake (100g) A calming blend of aged

A calming blend of aged white tea and sun-dried chenpi — two time-honored ingredients

Our shiitake mushrooms come from Qingyuan

Crafted from premium large-leaf old tree material sourced from the Lancang River in Yunnan

with endless sweetness and the unmistakable long-lasting character unique to ancient tree ripe Pu-erh

Method: Place tea and water in a bottle

2014 Shou Pu-erh Cake (100g) A calming blend of agedCrafted from old and ancient tree tea, grown in the highlands of Jingmai, Yunnan home to one of the oldest tea plantations in China. This Shou Pu erh has been strictly dry aged in clean storage since 2014, allowing for a steady, natural transformation. The result is a smooth, full bodied tea with a rich earthiness and mellow sweetness grounding, warming, and ideal for mindful daily nourishment. Product Details Harvest Year: 2014 Origin: Jingmai,