ブロイ 2019 - COLLAVINI (コッラヴィーニ) 750ml x １本 ピエモンテ Dry and refreshing

Dry and refreshing

but sufficient rainfall during the high temperatures until mid-August ensured smooth progress

醸造方法：ブドウは皮付きのまま無酸素状態でプレスされ、非常に優しく柔らかなプレスを行います。ステンレスタンクで発酵、４ヶ月熟成させた後に、１ヶ月瓶内熟成。

ペアリング：アペリティフとして、アスパラガス、野菜スープ、魚介類のマリネ、豆のクリーム煮など

5% are initially removed

ブロイ 2019 - COLLAVINI (コッラヴィーニ) 750ml x １本 ピエモンテ Dry and refreshingA rich white wine made from a blend of Friulano and Chardonnay, dried at low temperatures, and fresh Sauvignon. This masterpiece has won the Gambero Rosso Tre Bicchieri almost every year since 2003. Classification: Collio DOC Grape varieties: Friulano 50%, Chardonnay 30%, Sauvignon 20% Tasting: This is a masterpiece of white wine representative of Friuli, with a sophisticated taste created by skillfully blending multiple varieties, mainly Chardonnay.