Elderberry - Balsamic Vinegar - Dark Book flavorful addition to any kitchen

flavorful addition to any kitchen

Perfect for adding home fragrance to your space

with a salad

This delightful jam carries the fruit’s characteristic color

Perfectly paired with washed rind cheese varieties such as Jasper Hill’s deliciously pungent and buttery Oma

Elderberry - Balsamic Vinegar - Dark Book flavorful addition to any kitchenThis tart, rich, sweet, and perfectly balanced Elderberry Dark Balsamic Vinegar is a taste sensation, with zesty hints of juicy purple elderberry. Our naturally infused balsamic condimento is caramel color free, free of added sugar or thickeners, and aged in the wood barrels of the traditional Solera Method in Modena, Italy. Suggested Meats: Beef, Pork, Poultry, Wild Game, Waterfowl, Lamb Suggested Veggies: All vegetables Other applications: Bread