Decaf, Colombia La Plata brewing Region: Huila

Region: Huila

Elevation: 1800masl

with coffee plants intercropped with a variety of produce such as avocados

for both the coffee and the families who welcome the shade around their homes

Producer: Mandalay Coffee Group

Decaf, Colombia La Plata brewing Region: HuilaGrown in the southwestern Andes, the Huila region is world renowned for its complex terroir and high elevation microclimates. This specific lot offers the vibrant quality typical of Colombian coffees, but without the caffeine. The Decaffeination Process This coffee utilizes the Ethyl Acetate (EA) method, often called the "Sugarcane Process." Unlike aggressive chemical treatments, this method uses a naturally occurring compound found in fruits like