Pay in 4 interest-free payments of $5.00 Learn more
Ships within 48 hours · Estimated delivery Aug 12 - Aug 17
slice it thin
the skirt steak (also known as flank steak) is a long
It can be cooked on the BBQ or over hot coals
Rangers Valley is a world-class producer of highly marbled beef
with each cut clearly labeled with the producer's name and the breed
Grassfed lamb souvlaki number:5 slice it thinGreek style skewers made with tender, juicy grass fed lamb. We source whole lambs from ethical producers in NSW and Victoria, primarily from Gippsland, a fertile, hilly region in Victoria. Our lamb is grass fed and finished, with each cut clearly labeled with the producer's name and breed.
US$ 40.99
US$ 90.00
US$ 46.99
US$ 40.99
US$ 46.99
