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with prominent tones of wood
single barrel
the standard of excellence for Canadian Whiskey
A 17 Year Old single malt which was initially matured in ex-bourbon barrels before being finished in Australian Shiraz casks
This blend of barrel-aged golden sour beers was fermented with a mixed culture and refermented with fresh raspberries
Rey Campero Cuishe Mezcal 750 ml single with prominent tones of woodMade from wild Cuishe agaves which take 9 to 12 years to mature, this mezcal is produced in the Oaxacan Highlands according to tradition and with sustainability in mind. The clear, unaged spirit has a fruity and crisp profile with a distinct earthy and mineral twist to it.
US$ 92.03
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