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Glutamic acid
Component g/l Peptone 5 Yeast Extract 5 Tryptone 5 KH2PO4 1
Tryptone 10 Yeast extract 5 NaCl 5 MgSO4 anhydrous 0
Tryptone 35 Yeast Extract 20 NaCl 5 Agar 7 Final pH 7
4% stock solution in ethanol) of 9 ml per litre medium has to be added prior to autoclavation
SOA, Hanahan's Agar Size:250g Glutamic acidComponent g l Tryptone 20 Yeast extract 5 NaCl 0. 5 MgSO4 2. 44 KCl 0. 186 Agar 15 Final pH 7. 0 0. 2 at 25C Suspend 43. 1 gram powdered medium in 1 litre distilled water Store dry at room temperature.
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