Classic Home Desserts: A Treasury Of Heirloom And Contemporary Recipes,Used Regal Am I Black Enough For

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Classic Home Desserts: A Treasury Of Heirloom And Contemporary Recipes,Used Regal Am I Black Enough ForMore A Story Of The Pleasures Of Real Dessertmaking Than Anything Yet Written. M. F. K. Fisherfor This Monumental Collection, Richard Sax Devoted More Than A Decade To Searching Out And Perfecting More Than 350 Of The Worlds Most Beloved Desserts, The Ones Made At Home By Mothers And Grandmothers Rather Than By Professional Pastry Chefs. Every Uncomplicated Homespun Classic Is Here: Cobblers And Crisps, Cakes And Cookies, Puddings And Souffls, Pies