Reid+Reid Barrel Aged Gin 700mL Husk Distillers and then the alcohol

and then the alcohol

The clean aromas of red cherry and berries are enhanced by a floral touch

early-drinking styles full of fresh

with just a hint of apple sweetness adding flesh and volume to the bony structure

The palate is full-bodied with round

Reid+Reid Barrel Aged Gin 700mL Husk Distillers and then the alcoholReid + Reid Barrel Aged Gin combines two great aspects of the Wairarapa: native bush and pinot noir. Distillers and brothers Stew and Chris Reid take Reid + Reid Native Gin, which uses three native botanicals (kawakawa, manuka and horopito), and age it for three months in ex Martinborough pinot noir French oak barrels. Not only is this gin truly reflective of the region it is produced in, but it challenges your perception of what gin can be. Tasting