but still knows how to make your taste buds sit up and pay attention
swagger and a little bit of cheek to your next Indian night
whisk it into cream for chicken or fish
bringing a taste of aloha to every dish
Featuring a delicious range of accessible recipes - from breakfasts
Sunshine Salt book-timer but still knows how toAdd a little sunshine to any meal with the Salt of Summer. This vibrant seasoning brings a burst of flavour to pasta, steaks, veggies, salads, prawns, pork, and chicken. Sprinkle it on roast potatoes, rub it on pork belly crackle, or add it to dressings and marinades for a light, aromatic twist. Perfect for creamy sauces mopped up with garlic bread, this bright, zesty salt will quickly become your go to seasoning.