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Pairs beautifully with shellfish
Serve at 16–18 °C after decanting:
Producer: Château Rocher Calon
Creamy pasta dishes
FranceVintage: 2009Classification: 5ème Grand Cru Classé (1855)Producer: Château Pontet-Canet
Felisa Sardines in Olive Oil Pairs beautifully with shellfishFelisa Sardines in Olive Oil Mediterranean Origin Authentic. Rich. Timeless. Product Description Felisa Sardines in Olive Oil are a classic Mediterranean delicacy, prepared using carefully selected sardines known for their rich flavor and tender texture. Gently cooked and preserved in high quality olive oil, they retain their natural taste while developing a deeper, more refined character over time. This traditional conserve offers a perfect balance
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