Begonia (Edible Flowers) Edible Blooms they are not as commonly

they are not as commonly used for culinary purposes as some other edible flowers due to their more intense flavor compared to milder options like pansies or nasturtiums

also known as curly endive or chicory

and tempura

minty flavor with a hint of cinnamon and basil

and vitamin K

Begonia (Edible Flowers) Edible Blooms they are not as commonlyPrice is per 40 grams per pack With slightly bitter to citrusy sour flavor, soft texture and eye catching vibrant red color, our Begonias will surely take your salad game to to the next level. Keep refrigerated and please wash before consuming. LOCAL PRODUCE NATURALLY GROWN NO ARTIFICIAL COLOR