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Ships within 48 hours · Estimated delivery Aug 27 - Sep 1
it is actually a lot like a yanagiba
Weight: 269g
Width of Spine 1cm from the Tip: 0
Length: 317mm
Shark skin is considered the best material to use for grating wasabi
Gesshin Ginga 150mm Stainless Wa-Petty Naka Toishi (Medium Stones) it is actually a lotProduct Description Detailed Specs Measurements The Gesshin Ginga line is a custom line we have produced for us exclusively. These knives are very thin and light and have great fit and finish. The spine and choil are rounded and polished. The steel is a very fine grained stainless steel hardened to about 61HRC. These knives take a great edge, sharpen easily, resist chipping well, and have great cutting performance due to their awesome geometry. The
US$ 195.50
US$ 190.50
US$ 76.99
US$ 19.50
US$ 124.00
