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The Wellfilled Tortilla Cookbook,New A Bradford Book The Book Is Written InLike A Blank Canvas But Much Tastier, The Ubiquitous Corn Or Flour Tortilla Is The Perfect Vehicle For Every Sort Of Food. And Tacomakingthe Art Of Filling Tortillas With Dozens Of Zesty And Unexpected Concoctionsturns The Ordinary Into The Irrepressible. Victoria Wise And Susanna Hoffman, Both Lifelong Tortilla Aficionados, Fill Them With Fiesta Ground Beef, Chicken Mole, Spicy Shrimp Salad, Green Olive Cilantro Salsa Ancho Chili Sauce, Pear Lime