Neck Of The Woods Central Otago Pinot Noir 2018/19 Martinborough Pinot citrus peels and quinquina

citrus peels and quinquina

And that’s why I now call her ‘Onorevole’ – ‘Honourable’ – since ‘Hey

promoting some carbonic maceration

this one drawn from a single first fill Bourbon barrel

with many years ahead of it

Neck Of The Woods Central Otago Pinot Noir 2018/19 Martinborough Pinot citrus peels and quinquina5 Stars Cuisine Magazine Number #2 Cuisine Magazine 5 stars (94 100) Wine Orbit ? Outstanding? (94 100) Cameron Douglas MS Jen Parr (also of Valli) has created a stunning Pinot Noir from Gibbston, that has immense complexity and herbaceous characters, but with plush red fruits and silky tannin structure. This wine is quite new to the scene, and has already developed quite a following Aromas of plum, dark cherry, red licorice and rosemary on the nose