Roederer Estate Anderson Valley Brut Barossa 60% chardonnay and 40% pinot

60% chardonnay and 40% pinot noir

The substantial addition of reserve wines delivers an opulent

Andre Clouet Grand Reserve Champagne  is made from 50% base wine which was made from the 2015 vintage

Hints of sea breeze stick around on the finish

Tuki Tuki and Gimblett Gravels sites

Roederer Estate Anderson Valley Brut Barossa 60% chardonnay and 40% pinotExtremely fresh and floral with sliced apples, stones and some white peach. Bread dough, too. Fine bead. Medium to full body with crisp acidity and a steely finish. Hints of phenolics provide a fine texture. Vibrant acidity. About 15% reserve wine (mostly chardonnay) in this, from five vintages. 2. 5 years on the lees. 60% chardonnay and 40% pinot noir.