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earthy tones of the cinchona bark and delicate notes of rosemary make for beautiful pairing with herbaceous or citrus-led gins
almonds and toasted corn reminiscent of a cracked corn toast
Find green apples
resulting in good ripening while retaining the grape’s natural acids
THE HARVEST AND WINEMAKING
Chateau Ad Francos Grand Vin de Bordeaux 2015 (Remove) Cabernet Franc Merlot earthy tones of the cinchonaIn 507AD, a Frankish garrison settled on this strategic hill. These hills came to be known as AD Francos (the Franks place). More than just a winery, this domain is a piece of history. 10km east of Saint Emilion, as Robert Parker pointed out in 2005, there has been traces of wine activity in Francs since the 11th century. The soils are remarkable, as the bottom of the slopes are made of deep clay, while the hillsides are clay limestone, with outcrops
