Pablo Fallabrino, Angel's Cuvee Ripasso de Tannat 2018 Pra wild berries and ripe red

wild berries and ripe red fruit are followed by light herbaceous notes of pasture hay

soaked content

Perfect for toasting a very special occasion

There are ripe aromas of deep black fruit with alluring balsamic and oak notes

An exuberant and fresh style with great minerality

Pablo Fallabrino, Angel's Cuvee Ripasso de Tannat 2018 Pra wild berries and ripe redRaisin like characters through each layer. Strong white truffle earth flavours, accentuated with a refined gaminess, only found in a deep wooded forest, brushed with an overtone of roasted fennel are extracted from the 18 months of barrel aging. The rhubarb marmalade accents flow through the palate with ease, as do the olive oil and hazelnut character