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His approach involves minimal additions and interventions in the winery
and vine age
which set the path for Matt into a career in wine
Merlot (25%)
pithy stone fruits
Andre Delorme 'Cremant De Bourgogne' Blanc De Blancs Unit:Single His approach involves minimal additionsProducer In 1942, Andre Delorme returned home from the Second World War after getting injured. With the plan to become a vigneron, he quickly made a name for himself, producing outstanding sparkling wine that was listed in the best restaurants in France. Andre Delorme has been instrumental in the growth of Cremant de Bourgogne production, gaining appellation d'origine controle in 1975 through the efforts of Delorme and other producers. Cremant offers
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