Sidra - Carbonic Macerated Washed - Edwin Noreña - Colombia - Campo Hermoso Size:500g The body is silky and

The body is silky and textured with a lingering finish that continues to evolve long after each sip

this Typica Mejorado showcases the refined floral sweetness and layered complexity that has made Ecuador one of the most exciting origins in specialty coffee

floated and density sorted before depulping and controlled fermentation

92–94 °C water for bright citrus and florals

Cherries are selectively harvested

Sidra - Carbonic Macerated Washed - Edwin Noreña - Colombia - Campo Hermoso Size:500g The body is silky andEdwin Norea Bourbon Sidra Carbonic Macerated Washed (Armenia Quindo, Campo Hermoso) Flavor Notes Lavender Pink Lemonade Milk Chocolate Chamomile The Story From Campo Hermoso in Quindo, Colombia, this Sidra lot was grown and processed by Edwin Norea. Using carbonic maceration followed by a washed process, Edwin creates a coffee that is both expressive and clean bright florals layered with citrus zest, soft chocolate, and a gentle herbal finish. The