Gesshin Ginga 240mm White #2 Honyaki Gyuto with Black Micarta Handle plating Length: 298mm

Length: 298mm

Height: 20mm

Height: 25mm

The Gesshin Kagekiyo 150mm Ginsanko Deba is a knife used for butchering fish

Heel to Tip Length: 290mm

Gesshin Ginga 240mm White #2 Honyaki Gyuto with Black Micarta Handle plating Length: 298mmProduct Description Detailed Specs Measurements Knife Type: Gyuto Steel Type: White #2 Carbon Handle Type: Western Micarta Construction Type: Mono Steel Hand Orientation: Ambidextrous Handle Length: 127mm Handle Width: 21mm Handle to Tip Length: 251mm Heel to Tip Length: 251mm Width of Spine at Middle: 2. 29mm Width of Spine 1cm from the Tip: 0. 82mm Width of Spine at Handle: 3. 25mm Width of Spine above Heel: 3. 25mm Blade Thickness 1 2 way between