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It is made by taking Michter’s US1 Sour Mash Whiskey and then aging it for an additional period of time in a second custom made barrel
brisk spice of the rye grain
Copper pot
Straight Rye Whiskey has experienced a strong resurgence in the American whiskey landscape
followed by sweet cooked agave
Widow Jane Rye Mash Oak & Applewood Aged casa-mexico It is made by takingThis American Oak Aged Whiskey Distilled from a Rye Mash is at least two years old. Mostly rye grain and a touch of barley, this rye is a spicy summer rye and makes some great cocktails. A good bitter, or a splash of vermouth or ginger beer goes a long way.
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