Cincoro Tequila Blanco butter or Tom Collins

or Tom Collins

featuring notes of ripe orchard fruit and white peaches

This 21 year old has been drawn from a mixture of four casks - bourbon barrels

Distilled from a unique blend of thoroughbred grains from the Northern Neck of Virginia

Bottled at cask strength this limited-edition release has aromas of citrus

Cincoro Tequila Blanco butter or Tom CollinsCincoro Blanco is made with 100% Weber blue agave and is exceptionally smooth on the palate and approachable. While most tequilas are made with agave from either the highland or lowland region of Jalisco, we use both types of agave. By combining agave from two distinct regions, our Blanco tequila is smooth on the palate with great flavor, complexity, and finish.