We use fig juice which brings finesse to our liqueur and also its inimitable taste
rather it gives way to the natural sweetness of the malt to produce a whisky of perfect balance
Aromas of fragrant citrus
honouring Geoffrey Johnston who became custodian of the Pirramimma fortified collection in 1978
more citrus on the palate with loads of honey & then turning quite herbal on the finish
Ron Abuelo 15yo Tawny Cask Finish Rum 750mL Ron Satisima We use fig juice whichPort cask finished, well aged Panamanian rum? Yum yum yum! This comes to us via Ron Abuelo's Finish Collection, which features rums finished in Sherry and Cognac casks alongside this delicious treat. Dark bronze color. Interesting, fruity, smoky, woody aromas and flavors of caramelized mango, spiced bitter orange, polished wood, and smoked maple syrup with a round, bright, fruity sweet full body and a warming, very complex, medium long dried cherries