Chateau La Claymore, Lussac St-Emilion 2019 - Half Bottle Bulgaria This Limoncello is made by

This Limoncello is made by using only the skins of the “Limone Costa d'Amalfi" variety of lemon

balanced and expressive gin that has been hailed as one of best Martini gins ever produced

Complex bouquet with fruity notes of peach

There are few finer things than finding a cultivar that not only belongs in modern South Africa but is so PHENOMENALLY tasty its delicately pithy otherness is hard to describe but let's have a go

yeasty and salty nose

Chateau La Claymore, Lussac St-Emilion 2019 - Half Bottle Bulgaria This Limoncello is made byA supple and fruity Merlot dominated wine from a favourite Saint Emilion satellite Lussac Saint Emilion and from a nice, ripe year. Small amounts of Cabernet Franc and Malbec make up the blend which is aged mostly in older barrels for gentle oak influence.