Pyscis Razor Clams Fortified and it rises overnight

and it rises overnight

and it began one hundred and fifty years ago

The Mediterranean blue mussel chosen for this specific recipe with garlic and chilli is from Galicia

Cut straight from the hives from bees that feast on flowers from across the capital

but still complex and very long

Pyscis Razor Clams Fortified and it rises overnightDeliciously savoury and sweet smelling, these razor clams in olive oil are of the highest quality. This is a food that can't be kept; it should be enjoyed as soon as possible. Galician conserve razor clams in the finest olive oil, harvested in 2021 using traditional methods and hand processed in Cambados.