Beach Point Oysters from Barnstable, MA Quantity:50 Count How They’re Grown: Once the

How They’re Grown: Once the Beach Plums have been in nurseries in the river

How they’re grown: In wine making

How They’re Grown: These oysters are grown on 3 acres at the mouth of the Westport River

This quickly spurred his interest in all types of aquaculture and being on the water

but slightly less salty than a traditional Wellfleet

Beach Point Oysters from Barnstable, MA Quantity:50 Count How They’re Grown: Once theAvailable for a limited time only. Farmer: Mark Begley Location: Barnstable, MA, CCB31MA Size: 3 How theyre grown: Mark grows his oysters like an Aussie. Using a technique called Australian Long Line, oysters are suspended in baskets that float with the tides. When the tides change, the oysters are rocked and tumbled, creating deep cups and strong, clean shells. The grow out process takes between 12 18 months. How they taste: These oysters have a