Limited Edition Booker’s Rye 2017 Andes Plateau Cota 500 while delivering the smooth

while delivering the smooth

offers intense ripeness and a plush texture of soft tannins

and methodically relocated to the lower floors of different barrel houses to extend the aging process for the last 10 summers

it does rest at least 90 days after distillation in stainless steel

The juicy entry offers a round

Limited Edition Booker’s Rye 2017 Andes Plateau Cota 500 while delivering the smoothAn award winning whiskey, Jim Murray has released this as his World Whisk(e)y of the Year 2016. This limited, one off release was created by Fred Noe the current Master Distiller at Jim Beam, Fred is the son of "Booker" Noe and the great grandson of the "Jim Beam", making him the seventh generation Beam family distiller. Bookers Rye is a tribute to Booker Noe, the legend who served as longtime master distiller for the Beam brands and founded their