La Ronciere, Quiron Cabernet Sauvignon 2021 Pedro Olivares toast and baked apple on

toast and baked apple on the nose

The palate has such a vibrant and generous red and black fruit with a baking spice element

A beautiful Champagne from Frederic Savart who only produces tiny amounts each year

Ageing in 500l French tonneaux oak casks for 24 months and in 20-40hl Slavonian oak barrels for 18 months

Granny Smith apple acidity combines with textural

La Ronciere, Quiron Cabernet Sauvignon 2021 Pedro Olivares toast and baked apple onAt first sight, the color shows its own nature as a powerful and robust wine. Its aromatic expression highlights red and black fruits, such as cherries, blackberries and plums. The aging time in French barrels increases its complexity, elegance and enhances an exquisite sensation of concentrated fruit. In the mouth it shows all the elegance and kindness of well fused tannins, freshness and outstanding volume.