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soft spices
great minerality and a lick of salinity on the finish
blanched nuts
A pale golden colour in the glass
Light colour with green hues
Chateau de Pez, Saint Estephe 2018 Half soft spicesBlack core to narrow crimson rim. Some charry sweetness as well as the blackest of fruits. The tannins are the most grippy of this line up of St Estphes but this may be also because the acidity seems higher. Dry, chewy and all to play for. Julia Harding, jancisrobinson. com (16. 5)
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