Dried Habanero Peppers Type_Extract bright and delicate rather than

bright and delicate rather than pungent

and potato and pasta dishes

Aged Cayenne Pepper

What do Thais put on their toast

Or sprinkle it over roasted nuts or popcorn for a spicy and savory snack

Dried Habanero Peppers Type_Extract bright and delicate rather thanHabanero means from Havana, which ironic, since Cuban food is distinctly un hot and these extremely hot chiles are unknown there. I suspect that Mexicans call them Habaneros in reference to their relationship with Latin America Scotch Bonnets, which are very similar in heat and fragrant, peachiness. Rehydrate and use to add heat and fruitiness to anything. Particularly good in kut, a fiery, citrusy, Yucatecan salsa.