Need a trivet for your #8 dutch oven? Wagner Ware Drip Drop Trivet chicken pan We have this baby hanging

We have this baby hanging in our kitchen for daily use making everything from breakfast sandwiches to single serve bacon

and the sulfur from the stove created the pitting affect you see

and the walls aren‘t super thin

or in the oven

It moves when prompted so best for gas and electric coil rather than glass or induction

Need a trivet for your #8 dutch oven? Wagner Ware Drip Drop Trivet chicken pan We have this baby hangingSee our complete collection of cast iron and helpful tips and tricks at www. castandclarabell. com The Wagner trivets were made in both cast iron and aluminum. This one is cast iron. It serves as two helpers, first as a separator between proteins and the bottom of the pot in cooking, and then also as a table top spacer between the pot and the table. No cracks or issues with this trivet. Perfect for slow cooking meats without sticking to the bottom!