Sakai Takayuki 45 layer Damascus Nakiri santoku understated and incredibly light mid-sized

understated and incredibly light mid-sized gyuto from Konosuke's GS+ range and finished with a beautiful octagonal chestnut handle

We recommend hand washing the black finish tweezers

Finished with a beautiful laurel octagonal handle

They are a sturdy knife with a thick spine and can be used for heavier tasks such as fish heads but not for meat bones or you risk chipping

An ideal all rounder and workhorse for any kitchen

Sakai Takayuki 45 layer Damascus Nakiri santoku understated and incredibly light mid-sizedThe high polish finish makes this nakiri stand out a mile and its lightweight and balance makes a great tool for vegetable prep.