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Paranubes - Oaxaca Rum Madre Exclusives|Mal De Amor Cooking Method: Ground Conical Stone

SKU: 90066863881
4.8
USD42.00 USD82.00

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Ships within 48 hours · Estimated delivery Aug 17 - Aug 22

Description

Cooking Method: Ground Conical Stone Oven

Maestro: Lalo y Nando

180 liters batch

He then dry-fermented the agave for four days before adding spring water and allowing the fermentation process to continue for another 12 days

Proofing: Distilled well water

Paranubes - Oaxaca Rum Madre Exclusives|Mal De Amor Cooking Method: Ground Conical StoneParanubes Rum Made from 100% sugarcane juice Master Distiller: Jose Luis Carrera Region: Rio Tuerto, Huautepec Cane of Varietal: Tipica, Dura, Negra, Criollo Type of still: 6 Plate Copper Still Yeast: Wild Fermentation Vat: Pine 54% ABV 1 Liter

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