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Rigoni di Asiago's Organic Orange Blossom honey is collected from bee colonies in Calabria and Sicily
anchovies are aged in salt and slowly pressed to release this rich
Flaminio Fruttato EVOO (Umbria) - 8
Acetaia Castelli is renowned as one of the finest balsamic producers in Modena
The distinguishing peppery aftertaste of this extra virgin olive oil with the addition of a pinch of RAVIDA Sea Salt is perfect with smoked salmon
Pomodorino del Piennolo del Vesuvio D.O.P. Tomatoes - 34 oz. REGION - CALABRIA Rigoni di Asiago's Organic OrangePomodori Piennolo DOP is a small, pear shaped, deep red tomato. The unique characteristics of the Piennolo tomatoes derive from the lava rich, potassium laden, sandy soil of the National Park of Mt. Vesuvius in which they grow. The tomato develops a slightly thick skin to protect itself from the day to night temperature fluctuations characteristic of the area. But, the skin remains soft enough to eat. Top your Margarita pizza with Gentile Piennolo DOP
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