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secondary fermentation done in bottle with natural cork
vegetal flavors shaded by spices and iron
This results in a beautifully textured and authentically powerful Napa Cabernet with elegant integration of French Oak
Shows a rare level of finesse
It was then racked and the skins were pressed back to concrete where it aged for five months
San Sebastian Ruby Port 500m Vermouth secondary fermentation done in bottleFresh and delicious, this Ruby style Port has a unique hint of nuttiness, displaying concentrated, classic flavors of sweet raisin, cherry and spice. It finishes a little lighter on the palate.
US$ 45.00
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US$ 45.00
US$ 150.00
US$ 21.00
US$ 25.00
US$ 25.00
