Half Boneless Wiltshire Ham Weight:Min 2.0kg – Ideal for pan searing

– Ideal for pan searing or sous vide

Beauvale is matured for seven weeks to develop its signature softness and gentle blue character

or enriched with spices for a warming curry

quality and character in every serving

Discover a delicious selection of premium sliced meats including Porchetta

Half Boneless Wiltshire Ham Weight:Min 2.0kg – Ideal for pan searingCrafted from high quality outdoor bred British pork, this ham is prepared using the traditional Wiltshire method. Whole British pork legs are immersed in our own recipe brine for almost a week, then matured for a further week to develop its subtle, balanced flavour and moist texture. The result is a succulent ham, with a moist texture and beautiful mild flavour. Boneless for convenience and fully cooked for ease, it can be enjoyed hot or cold.